Apple Chips: A Delicious Fall Snack Recipe to Try!
Discover how to make delicious homemade apple chips with this easy recipe. Perfect for a healthy snack any time of the year!
Ingredients
- 4 medium-sized apples any variety you prefer
- 1 teaspoon of cinnamon optional
- 1 tablespoon of lemon juice optional, for flavor and to prevent browning
- That’s it! Simple and wholesome ingredients make for a delicious snack.
Instructions
- Follow these easy steps to create your own apple chips:
- Preheat your oven to 200°F (93°C).
- Wash and core the apples. You can peel them if you prefer, but leaving the skin on adds extra nutrients.
- Slice the apples thinly, about 1/8 inch thick. Uniform slices are key to even drying.
- If using, toss the apple slices in a bowl with lemon juice and cinnamon for added flavor.
- Arrange the apple slices in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 2 to 3 hours, flipping the slices halfway through for even drying.
- Once the apple chips are crisp and dry, remove them from the oven and let them cool.
- Enjoy your delicious homemade apple chips!
Notes
Calories: 120
Fat: 0.5g
Carbohydrates: 31g
Fiber: 3g
Sugar: 24g
Protein: 0.5g
Tried this recipe?Let us know how it was!