In a large mixing bowl, combine the rolled oats, almond butter, honey, pumpkin puree, vanilla extract, pumpkin spice blend, and salt.

Mix all the ingredients together until fully combined. If the mixture feels too dry, add a bit more almond butter or pumpkin puree.

If using, fold in the mini chocolate chips for an extra touch of sweetness.

Once the mixture is well combined, use your hands to roll it into small balls, about 1 inch in diameter.

Place the energy bites on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up.

Store the energy bites in an airtight container in the refrigerator for up to one week.